Tag: dark chocolate

Yes, Honey, I’ll Eat ‘After Eight’

Yes, Honey, I’ll Eat ‘After Eight’

Nineteenth century English gentlemen and ladies would sometimes dine at eight o’clock in the evening. (So I say based purely on Jane Austen literature!) The dining time was especially practiced if said gentleman or lady had guests over for dinner.

However, Alex doesn’t expect me to dine late into the evening. He does expect me to eat his share of savory chocolate mints. And teasing me for eating After Eight mints simply makes him laugh!

Who Makes ‘After Eight’ and Where They’re Sold

A treat that stands above the rest.

It’s a crying disappointment how Nestle withholds these savory and mouthwatering chocolate mints from average American grocers. When searching for information on Nestle’s website, I found I had to change my country to “UK and Ireland” in order to simply find the mints!

Nevertheless, all is not lost. After some searching, I found two or three retail grocers who carried After Eight mints. This particular box I found came from – You guessed it! – Cost Plus World Market. This store had it discretely shelved on a lower shelf opposite the popular, worldwide candies. At least, so it was at this particular location in Northern California.

What Nestle Says About These Popular UK Treats

A social treat for family and friends.

Nestle talks about the elegance and savory flavoring of the After Eight mints, of course. But what I found interesting was the predominant ingredients in the mint. These ingredients include dark chocolate, 100% natural peppermint oil, and most unexpected of them all – fondant!

Originally, when Nestle first produced these savory mints, the advertisements appeared on television early after eight o’clock. The product’s design was based on an antique baroque, silver clock, as seen currently on the individual mint covers. And according to Nestle’s statistics, 50% of the mints consumed in the UK are After Eight mints.

What Drew Me To Them – ‘After Eight’ Aesthetics

Whoever designed the packaging, both the box and the individual wrappers, must have done extensive research. Several qualities exist that draw the buyers in:

  • After Eight mints are social mints. Twenty mints are included to share among a group, whether they be family or friends.
  • The outer packaging quietly draws attention to itself, telling us to look at its savory products.
  • Nestle officially labeled the product as ‘After Eight – Mint Chocolaty Thins’ with visually appealing letters.
  • The individual wrappers are – pardon my American vocabulary – thin and crinkly with beautiful golden clock designs.

 

Need I Describe How ‘After Eight’ Mints Taste?

As all the ladies and gentlemen say, “Yum!”

Once I learned about the 100% natural peppermint oil included in the delicacy, I was sold. To taste a smooth, creamy mint sounded like a good reason to stay at home in the evening. And as Alex and I soon learned upon purchasing the product, I was right.

The strong peppermint flavor leaves a strong, but pleasant, aftertaste. One mint satisfies me. Although, Nestle recommends five After Eight mints as a serving size. The portion is up to the consumer, as it always is. Overall, I highly recommend the product.

P.S. Don’t let the price scare you! The eight to nine dollar purchase price are dollars well spent!

Delectable Treats – Terry’s Milk Chocolate Oranges

Delectable Treats – Terry’s Milk Chocolate Oranges

Treats like these don’t grow on trees! Terry’s Milk Chocolate Oranges are mouth-watering, flavor-popping chocolates which open with a good, solid whack!

American born and bred, I raised my brow on first hearing Alex mention one of Great Britain’s most delectable treats: chocolate oranges. I questioned how chocolate could adequately include an orange flavor which would satisfy a fruit-lover. Since I don’t consider myself an orange connoisseur – something I shall never be due to the orange rind – I decided to someday test one.

Where We Found Terry’s Milk Chocolate Oranges

Terry’s Milk Chocolate Orange

On my day off from the drug store, Alex and I wandered over to a neighboring town. Once we had acquired and bought our day-to-day necessities, I asked to go to one more place to spend my Visa e-gift card. Where did we go? You guessed it: Cost Plus World Market!

The store manager at Vacaville’s location in the Nut Tree Plaza did the store harm in rejecting my Visa e-gift card. Especially since, when Alex and I stepped into the store, we were the only customers there. However! I am dedicated to this blog, and I enjoy trying British foods far too much to have turned away and never gone back.

Keeping a smile on my face, I headed toward the food section to see the available options. Lo and behold, the employees had set up an entire display promoting solely United Kingdom foods! British, Irish, and Scottish! I quickly spent my budgeted play money.

The Hard Decision between Terry’s Milk Chocolate Oranges and Terry’s Dark Chocolate Oranges

A whacked and unwrapped chocolate orange!

According to the chocolate orange experts, if eating a delectable treat with orange flavoring, then the best chocolate to use is dark chocolate. Health fans must cheer and share this opinion, since dark chocolate is supposedly healthier than milk chocolate. Someday I will try Terry’s Dark Chocolate Orange, but this time we chose Terry’s Milk Chocolate Orange.

Though I enjoy dark chocolate as well as milk, I let Alex decide on what to choose on that day. As the source behind all my chocolate orange knowledge, he knew what most people preferred. However, he chose the milk chocolate one. I happily plopped one into our shopping basket.

How Terry’s Milk Chocolate Oranges Look and Taste

A chocolate designed after a true orange.

The design on the chocolate is pleasing to the eye with its ridges imitating an orange’s rind and fruit. Whacking one of Terry’s chocolate oranges is also a fun way to enjoy a delectable treat. Moreover, if the weather climbs to 100 degrees or more, the chocolate oranges refrigerates well, for the chocolate oranges are still easy to bite into when refrigerated.

Terry’s Milk Chocolate Oranges taste smooth, sweet, and stupendous! The orange flavoring in the milk chocolate has a strong flavor, but isn’t overpowering. Terry’s uses orange oil, an ingredient that reminds me of the orange peel used in my mother’s orange rolls, nice and sweet.

Intending to please my sweet tooth, I had planned to eat half of this chocolate orange for breakfast. However, it was far too sweet! Though this fact guarantees I will buy more in the future. Unlike the recommended serving, I recommend savoring Terry’s Milk Chocolate Oranges and eating only two or three slices at a time, as opposed to five slices.

Just a Little History on Terry’s Chocolate Oranges

Terry’s Milk Chocolate Orange

Terry’s used to run their own organization in York, United Kingdom. Established in the mid to late 1700’s, they produced products (such as chocolate lemons for a little while) for several years before they first handed over the reigns to a larger organization. Mondelez Global now ultimately produces this particular Terry’s chocolate orange.

Poland manufactured the chocolate, on machines that also process nuts and wheat, and sends the chocolates around the world. Terry’s original recipes are currently held and processed from three different European countries. It closed its doors in York in 2005, one year after the delectable treats began exporting to the United States – to my great delight!